8 oz. Flap beef, bacon, ham, roasted sweet peppers, sautéed onions, one egg over easy and melted provolone cheese, served with potato salad ,french fries and small garden salad.
16 oz. Flap beef, bacon, ham, roasted seeet peppers, sautéed onions, two eggs over easy and melted provolone cheese, served with potato salad, french fries and small garden salad.